Château Le Crock
Château Le Crock 2015
Tasting advice
When to Drink ?
From 2023
A great vintage that has matured and is ready to drink now, with another 15 years of cellaring to come
A great vintage that has matured and is ready to drink now, with another 15 years of cellaring to come
Food And Wine Pairing
Meats in sauce, rib of beef ripened hard cheeses such as Comté or Gouda
Technical sheet
Blend
50% Cabernet Sauvignon
31% Merlot
12% Cabernet Franc
7% Petit Verdot
31% Merlot
12% Cabernet Franc
7% Petit Verdot
Soils
Garonnaises gravel, sandy-clay subsoil
Harvest Dates
From 23rd September to 9th October 2015
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